This ranch and dill snack mix is so addicting! You can pretty much use any crackers, cereal, sesame sticks, peanuts, etc that suit your cravings!
Enjoy!
Ranch Party Mix
1 1/2 Cups Butter, melted
2 Packets Ranch Dressing Mix
2 Tsp Onion Powder
2 Tsp Garlic Powder
4 Tsp Dill Weed
2 Bags Oyster Crackers
1 Box Cheez-Its
1 Box Mini Triscuits
1 Bag Pretzels
Preheat oven to 250 degrees. In a large bowl, combine crackers and pretzels.
In a separate bowl, mix dressing mix and other spices with butter. Drizzle butter mixture over crackers and stir to coat. Spread out in 2 large sheet pans. Cook for 15 minutes, give a good stir, and cook for another 15 minutes. Let cool and store in air tight container. Will keep for a few weeks!
Showing posts with label Snacks. Show all posts
Showing posts with label Snacks. Show all posts
3.16.2019
1.20.2010
Cereal Munch
I usually just call this "munch" or "crack" (as in, it's so addicting). You can change this up to suit your taste - add candies, different cereals, etc. I added M&M's to the batch this time and they were a wonderful addition (be prepared if you choose to add them to yours, they will melt and break apart while you're stirring everything together). There's not really any set measurements of ingredients to make this wonderful stuff, but here's what I usually throw together.
Cereal Munch
1 Box Rice Chex
1 Can Party Peanuts
1 Bag Pretzels
1 Package Almond Bark/Candy Coating
In large bowl, mix together all the dry ingredients. Meanwhile, melt bark according to package directions, being careful not to scorch (I usually melt it in my microwave). Once melted, fold into dry ingredients until coated. Spread out onto wax paper to cool. Once cool, break apart and store in air-tight container.
Enjoy!!
Cereal Munch
1 Box Rice Chex
1 Can Party Peanuts
1 Bag Pretzels
1 Package Almond Bark/Candy Coating
In large bowl, mix together all the dry ingredients. Meanwhile, melt bark according to package directions, being careful not to scorch (I usually melt it in my microwave). Once melted, fold into dry ingredients until coated. Spread out onto wax paper to cool. Once cool, break apart and store in air-tight container.
Enjoy!!
Subscribe to:
Posts (Atom)


